Serving – Digby and area Our Fall sale starts tomorrow August 6 (Sat).The order deadline is the end of August…
Koji is fermented grain and known as one of the ingredients to make Miso. I started making my own Koji…
There are many local food producers working hard in this challenging time. This is the info we gathered both from…
This spring I posted some information about the recycling program in Digby County, Nova Scotia.I had another occasion to talk…
We are trying to reduce waste as much as possible. Why we promote the bulk food order? Because buying bulk…
A nice sunny day off – hey, let’s go on a picnic! We are so fortunate to have many places…
Finally (yes, finally) we are getting nice weather.School is almost over.It’s the best time to enjoy the great outdoor. And…
In the previous post, we talked about how to increase your energy. You choose right place, people and action. But…
In the previous post, we talked about the basic energy circulation. The energy should come in as it goes, keeping…
What is “Energy”? The “Energy” we talk about here is ‘Invisible’. The Energy is something you can exchange with anything.…