Serving – Digby and area
Our Fall sale starts tomorrow August 6 (Sat).
The order deadline is the end of August 14 (Sun).
This is the 3rd ordering opportunity in 2022. We have a sale like this 4 times a year for now.
Next sale is going to be the last sale of the year, scheduled in late Oct/early Nov 2022.
Org. Cheese Available
This lactose-free organic cheese has been really well accepted!
- Comes in 2 sizes – Large (roughly 5LB block) or Small (200g)
- Immediate pickup is recommended (due to the limited refrigerator space)
- You will be informed the final price for 5LB block when the shipment is confirmed.
Available varieties are:
- White Cheddar – Mild (5LB/200g)
- White Cheddar – Medium (5LB only)
- White Cheddar – Old (5LB/200g)
- White Cheddar – Extra Old (5LB/200g)
- Swiss (5LB/200g)
- Mozzarella (5LB/200g)
- Gouda (200g only)
- Parmesan (200g only)
Ready to order?
Support Local
Wild Rose Farm locates in Weymouth. They have been a well established local organic farm for more than 15 years.
They provide CSA (Community Shared Agriculture) program, twice a year They are currently accepting Fall CSA registration.
If you are interested in joining it, start by signing up for their newsletter.
More info on their Facebook Page.
Bear River Farms locates between Deep Brook and Bear River. It has been practicing Biodynamic farming for over 10 years.
They are the only flour mill in Nova Scotia.
Along with other local suppliers, they provide high quality, safe and tasty food for us!
- Flour – Acadia Whole Wheat, Whole Oat, Whole Rye
- TRY their shifted soft wheat flour for delicate pastries
- Rolled Oats, Skottish Oats
- Oat Kernels, Rye Kernels, Wheat Semolina, Wheat Bran, etc
- Naturally Fermented Rye Bread
Bear River Farms Rye Bread Available
The bread is available at Sissiboo Cafe in Bear River and Digby Natural health food store (pre-order required).
Order Deadline Aug 14 (Sun), 2022
Submit your order by the end of Sunday Aug 14.