2022 Kick Start Sale: Jan 28 – Feb 6 Organic Bulk Food in Digby

Serving – Digby and area

We hope you are enjoying this winter.

Our Fall sale starts today Jan 28 (Fri).
The order deadline is the end of Feb 6 (Sun).

This is the first ordering opportunity in 2022. We have a sale like this 4 times a year for now.
Next sale is scheduled in late April/early May 2022.

PLEASE NOTE:

Due to the COVID, there has been a significant distribution challenge.
There may be some items out of stock even though they appear on the product list.
It may take longer than usual to complete the order coordination, too.
Appreciate your understanding.

Org. Cheese Available

This lactose-free organic cheese has been really well accepted!

  • Comes in 2 sizes – Large (roughly 5LB block) or Small (200g)
  • Immediate pickup is recommended (due to the limited refrigerator space)
  • You will be informed the final price for 5LB block when the shipment is confirmed.

Available varieties are:

  • White Cheddar – Mild (5LB/200g)
  • White Cheddar – Old (5LB/200g)
  • White Cheddar – Extra Old (5LB/200g)
  • Swiss (5LB/200g)
  • Mozzarella (5LB/200g)
  • Gouda (200g only)
  • Parmesan (200g only)

Ready to order?

Support Local

Wild Rose Farm locates in Weymouth. They have been a well established local organic farm for more than 10 years.

They provide CSA (Community Shared Agriculture) program, twice a year (spring/summer from May to Aug, fall from Aug to Nov). If you are interested in joining it, start by signing up for their newsletter.

Bear River Farms locates between Deep Brook and Bear River. It has been practicing Biodynamic farming for over 10 years.
They are the only flour mill in Nova Scotia.
Along with other local suppliers, they provide high quality, safe and tasty food for us!

  • Flour – Acadia Whole Wheat, Whole Oat, Whole Rye
  • TRY their shifted soft wheat flour for delicate pastries
  • Rolled Oats, Skottish Oats
  • Oat Kernels, Rye Kernels, Wheat Semolina, Wheat Bran, etc
  • Naturally Fermented Rye Bread

Bear River Farms Rye Bread Available

You can order the locally made naturally fermented rye bread at the same time.

Cost:  $9.50/loaf  or $9.00 each if you purchase 2 or more
Order by: February 6 (Sunday)
Delivery/Pickup day:  Thursday Feb 13 (pickup in Digby or Wild Rose Farm in Weymouth)

COVID-19 Influence

Due to the situation, we may experience:

  • the shortage of items (at the order finalizing stage)
  • extra hygiene practice
  • extra time for distribution

Thank you for your coorporation!

We Deliver This Time

Usually it is not a part of our service but during this difficult time, we will offer the delivery service to your door step.

  • Limited area (Digby & Area)
  • Small fee is applied ($2~, depending on the distance)
  • Let us know if you wish

Order Deadline Feb 6 (Sun), 2022

Submit your order by the end of Sunday February 6.

Any question?

Contact us

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